Thursday, July 7, 2011

Delicous Smoked Meat This Weekend

My dad is smoking a huge batch of smoked meat this Friday (tomorrow). This meat is awesome. He uses Pecan wood and slow roast these meats for about 14 hours.

Smoked Pulled Pork $6.00 per pound (2lb minimum)
Smoked Beef Brisket $7.00 per pound (2lb minimum)
Smoked Sirloin Roast $8.00 per pound (5lb minimum. Leaner cut of meat)
Smoked Chuck Roast $7.50 per pound (5lb minimum). Very Juicy.

Please place your order by noon on FRIDAY 7-8-11
for Saturday 7-9-11 to be picked up.
Located near Gilbert and McDowell in Mesa.

Please text orders to Steve at 602-510-4663 or email at steve@rowleygeneral.com. Please include your name, type of meat and quantity. He will text back confirmation, pick up time and location.
NEED A LARGE ORDER FOR A SPECIFIC DATE? He can smoke up to 600 pounds at a time. Contact Steve to place a large order.

If you’d prefer going through me, let me know and I can put the order in for you.










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